Evening Menu Available 5.00pm onwards Starters
Soup Vegetarian soup of the day 5.25 Soup Hearty soup of the day 6.25 Bruschetta Bruschetta with overnight tomato, buffalo mozzarella, basil pesto and rocket leaves 8.50 Brie Golden breaded brie served with mixed leaves and raspberry chutney 7.95 Feta Filo pastry parcels filled with baby potatoes, feta cheese & spring onion with sweet chilli sauce 6.95 Aubergine Aubergine parmigiana oven baked with Napoli sauce, fresh mozzarella, basil and parmesan sml 7.90 lge 13.50 Wings Chilli chicken wings with blue cheese dip 8.50 Prawn Homemade prawn & vegetable spring roll served with greens and soy, ginger & scallion dip 8.50 Prawn Pan fried tiger prawns in garlic butter with crusty bread 8.50 Mussels Sauteed mussels in tomato, garlic and chilli, served with crusty bread sml 7.90 lge 12.90 Calamari Calamari frittes with mixed leaf & citrus aioli dip 7.90
Salads
Cos Cos lettuce, crispy bacon, croutons, parmesan shavings and Caesar dressing 8.90 Cajun Cos (with Cajun chicken) 12.90 Steak Steak salad, mixed leaves, green beans, overnight grilled tomato, cucumber, blue cheese dressing 14.50 Chicken Crispy teriyaki chicken tossed with Asian greens and mirin vinaigrette 13.50 Veg+Feta Caponata salad with roast sweet potato, artichoke, olives, capers, tomato, mixed leaf & feta cheese 13.50 Goat Cheese Warm goat’s cheese salad - walnuts, beetroot, green beans, mixed leaves, balsamic vinegar dressing 13.50
Mains
Fish Fish of the day varies Cod’n’Chips Kafka traditional cod & chips with tartar sauce 13.90 Sirloin Char-grilled sirloin with grilled tomato, salad garnish, French fries and Café de Paris butter 24.90 Bangers ‘Mrs Hicks’ jumbo bangers with caramelised white onion & thyme, mash, homemade red wine jus 15.90 Lamb Slow roasted lamb shank with mashed potatoes, roasted root vegetables and a red wine jus 18.50 Duck Duck breast with celeriac mash, cranberry and port wine sauce 18.50 Chicken Jamaican jerk chicken with sweet potato fondants, grilled asparagus, fresh mango, coriander & lime salsa 16.50 Chicken Chicken breast wrapped in streaky bacon, spinach and roast potato with fresh wild mushroom & tarragon sauce 16.90 Pasta Linguine pasta with king prawns, chilli, scallions, garlic, saute peppers, with white wine & herb cream sauce 15.60 Pasta Spinach and ricotta cheese ravioli in a cream tomato and feta sauce 14.70 Pasta Pappardelle pasta with roasted bell peppers, onion, broccoli florets and spinach, feta, parmesan and Napoli sauce 14.50 Risotto Tiger prawn risotto with fresh spinach and saffron 15.90 Burger Beef burger, mixed leaf, tomato, sauté onions, bacon, cheddar cheese, garlic aioli, fries or salad 14.90 Burger Chicken breast burger, buffalo mozzarella, sun-dried tomato pesto, leaf & mayonnaise, fries or salad 14.90 Burger Lamb burger, sundried tomato, black olive & feta salsa, sriracha, mayo, sweet potato fries and fennel coleslaw 15.90
Sides all 4.95
French fries Mashed potato Side salad Veg of the day All our beef is 100% Irish Sauté onions 10% service charge on tables of five or more Sweet Potato Fries 5.95
Homemade Desserts all 6.00
Pecan Pie Warm pecan pie with vanilla ice cream Apple Pie Almond and cinnamon pie Crème Brûlée Vanilla crème brûlée Brownie Jaffa brownie with vanilla bean ice cream B+B Pudding Bread and butter pudding Plum Pudding Christmas plum pudding (Orla’s famous recipie, yummy!) Special Dessert of the week
Ice Cream Selection of ice cream 5.70
Coffees & Teas
Espresso 2.00 Herbal Tea Selection all 2.50 Double Espresso 3.50 Camomile Cappuccino sml 3.00 / lge 3.30 Cranberry & Raspberry Mocha 3.30 Peppermint Café Latte 3.20 Rose Hip Americano 2.30 Aniseed & Fennel Hot Chocolate 3.25 Apple & Ginger Tea 2.10 Roibos Tea Green Tea 2.50 Organic Earl Grey Tea 2.50
Cold Drinks & Juices
Milk 1.30 Juice Selection all 2.60 San Pellegrino / Panna Acqua 3.00 Orange Coke, Diet Coke, 7up 2.50 Apple Cranberry San Pellegrino Lemon 2.50 San Pellegrino Orange 2.50 San Pellegrino Orange & Pomegranate 2.50 |
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